We are proud to inform you that in the new edition of Gambero Rosso's Guida Grandi Salumi our
Coppa Piacentina Dop La Regina and
Culatta con Cotenna Il Mandolino have been evaluated with the highest score.
We received the 3 slices and the excellence for the Coppa Piacentina Dop!
Here's what the experts say about our product: "it interprets the typology already by the slice in a classic and masterful way, with the white fat that creeps into the lean ruby red. Multifaceted nose, of damp earth, seasoned meat, clean cellar, tobacco and roasts deep, with hints of sweet paprika.On the palate a nice mix of sensations that retrace the sense of smell, enriched by ample vegetal and floral notes, of fresh mushrooms and cyclamen, on a sweet/savory balance of extreme solidity and refinement.Finishing of great elegance and ease: a real walk in the woods".
0.850 kg queen cup. €23.52 – 10% discount €21.17
1,700 kg queen cup. 47.04 euros – 10% discount 42.34 euros
Price per kg. 27.67 – promotional discount 10% Euro 24.90
In the Grandi Salumi Guide of Gambero Rosso we received the highest recognition with the 3 slices also for our Culatta with rind Il Mandolino!
Here's what the experts say: it's a culatta with rind typical in shape and tone, intense in the aromas of seasoned pork, Parmesan, spices and dried fruit, accompanied by the buttery tones of the adipose part, very present. Palatal balance characterized by notes of fruit, toasted hazelnuts, well-seasoned meats and surprising caramel sensations, which give sweetness to a finish with excellent structure and juiciness.
Price per Kg. Euro 37,16
Available formats: Kg. 2,5 vacuum packed piece, Kg. 5 whole piece
