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Salumificio La Rocca - Salumi tipici piacentini

Bontà - Cremona Fiere

At the first selection of the Italian Artisan Salami in Cremona in November 2010, the Salumificio La Rocca with Salame Piacentino DOP ( POD ) reached the third position in the Cispadani category during the Bontà event in Cremona Fiere.

 

 

 
 
 
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At the first selection of the Italian artisan salami in Cremona in November 2010, the Salumificio La Rocca with DOP Piacenza salami reached the third position in the Cispadani category during the Bontà event in Cremona Fiere

 

 

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